Scott Edelman interviewed me for his podcast, Eating the Fantastic! That in itself is pretty fantastic. In case you don’t know, Scott’s a writer, editor, foodie, and the driving force behind the podcast, Eating the Fantastic. Over scrumptious meals (and you ALWAYS want to go to restaurants he picks out), Scott interviews science fiction, fantasy, and horror writers, as well as editors and other creative types about how they got their start, what they’re working on now, and whatever else comes up. I’ve been enjoying his interviews for well over a year.
Now it was my turn to be interviewed over lunch at Momofuku. This relatively new restaurant in downtown D.C. has made a big splash. I get what the fuss is about. We’d both highly recommend it. Such fond memories of these pork buns:
But anyway, I hope you’ll listen to the podcast as it was my chance to talk about attending Clarion and Taos Toolbox, writing for Analog, doing readings, and other topics before unveiling my major new writing project involving dinosaurs. I hope you’ll listen. I’ll blog more about my latest project in a few days. Until then, Scott has the exclusive.